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Down with Vegetables! Vegetarian, vegan, or omnivore? Choosing Health.

About 6 months ago I was perusing my online reviews, because you should do that every once in a while, and I came across a review that skewed my stats with a 1 star out of 5. This happens. You can’t be right for everyone, and given my blunt nature, I’m bound to disappoint here and there. But the content of this one threw me.…

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Cook This: Thai Chicken with Shallots and Basil

Although I’m not sure how the February Cook’s Illustrated ended up on the top of my magazine pile this week, I was excited to find a recipe for Thai chicken that didn’t contain soy, or so I thought.

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