Cook This: Coconut Lime Halibut with Quinoa and Spinach

I’m a big fan of halibut. It can be a little spendy so I tend to buy it for special occasions. But this week, my husband went shopping as I’m a bit socked in at work. And he came home with halibut. Please note, I’m not complaining, the only question I had was how to prepare it. We chose a coconut lime marinade, which it turned out my kid didn’t go for. So veggie burger for him, and more halibut for us!

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