Recipes

Cook this: Green bean ‘french fries’

When my son was a baby we wanted to make sure that he was a vegetable lover. The way we went about this was extremely tactical. We mixed a slurry of kale, chard, spinach, and peas into all of his baby food. All of it. Pears? Half slurry. Sweet potato? Half slurry. Oatmeal? Half slurry. I wrote about that here, along with other tips on getting…

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Why You Need to Snack, and Why You Don’t!

Just like everyone doesn’t need breakfast, everyone doesn’t need to snack! Some people enjoy snacking and some people don’t- you’ve got to keep that in mind when you’re deciding about snacking. That said, whether it’s best for your health to snack is very individual (I know, I know, I’m a broken record.) And of course what you’re snacking on is important. Snacking on a snickers bar…

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Cook this: Gluten-free, Vegan Walnut & Goji Berry Saute

When I was in acupuncture school we had a class on Chinese Medicine dietetics. I called it ‘Chinese Home Cooking.’ My herb professor hosted this class at his home, and his wife would cook samples of all of the meals we discussed. Each meal would be made with a specific intention for addressing imbalances. Many of them contained super-foods such as goji berries that are a…

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Easy Tasty Gluten-free Chia Pudding

I grew up under the watchful eye of a stay at home mother, an architect father, a housekeeper, a posse of siblings and a dog named Tiger. In other words, my babysitter was The Brady Bunch, aka channel 5. Every day rain or shine at 5:00 I would curl up in my mom’s bed with a Tab (or Pepsi Light) and a pre-dinner snack of bologna and…

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My Favorite Pre-workout, Post-workout, or Anytime Smoothie

Smoothies are an easy way to get a little bit of extra protein in your day, And adding it in around your workout can help with muscle gains! Until recently I really pushed that protein within 20 minutes of finishing a weightlifting workout. We’re beginning to find that it’s ok before as well. And anything that makes it more convenient to get what you need is a…

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Cook This: Gluten-free Meat Muffins (an easy, high-protein grab and go lunch!)

Meat Muffins: Gluten and dairy free meaty goodness. A patient recently told me she made up a recipe for “buffaluffins.” Buffalo meat muffins. Brilliant, I thought. And look what was sitting in my fridge- a pound of grass fed grass finished beef waiting to be made into burgers. Forget it! Muffins it is. They were good. Not great. I tweaked the recipe a bit to…

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Spring Asparagus, Snap Pea & Quinoa Salad (easy!)

Spring Asparagus, Snap Pea, and Quinoa Salad Serves 4-6 Living in tune with the cycles of the seasons is a lifestyle recommendation made in Chinese Medicine to help achieve a state of balance and health.  In addition to regular acupuncture treatments, one of the best ways this can be achieved on a daily basis is through diet. Eating what is fresh and in local abundance…

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Cook This: Gluten-free, Dairy-free Eggplant ‘Parm’

People often ask me if I feel deprived or if I crave the things I ‘can’t’ have on a dairy-free and gluten-free diet. The answer is typically no. If I do, it’s rare, and usually has nothing at all to do with food but has to do with a mood I’m in or the crowd I’m hanging with. That said, I do occasionally come across…

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Cook This: Gluten-free Garlic Cauliflower Mash

Cauliflower mashed potatoes

As a rule I’m more of a protein and veggies girl rather than a protein and starch girl. And that said, I do really enjoy the occasional potato dish. Home fries are probably my favorite, then truffled french fries, and I can also dive head first into homemade potato skins with broccoli and turkey bacon, or a nice fat latke with applesauce on a cold…

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On Breakfast

Some people say that breakfast is the most important meal of the day. (please note this article was originally penned by Dr Butler and Dr Brody, Dr Butler is no longer with the clinic and the post has been updated 8/28/17) There are studies that show metabolism is affected by when we eat as well as what we eat.  If we skip breakfast it can…

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